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DAL MAKHANI (GC)
Description
A creamy, slow-cooked blend of black lentils and kidney beans, simmered with butter, cream, and aromatic spices for a rich, indulgent taste.
Related products
A creamy, slow-cooked blend of black lentils and kidney beans, simmered with butter, cream, and aromatic spices for a rich, indulgent taste.
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